Why not treat the special woman (or women!) in your life with to our famous buffet lunch. Lunch starts at 12:00 and is R285pp, half-price for kids 5-12 and free for kids 4 and under.

For full menu see here.

Contact The Restaurant on 021 883 8966 or email us to book.

The Autumn edition of Restaurant Week is now open for bookings!

Restaurant Week is running from 18 April – 5 May 2019 and chef Brendan Stein has created another amazing menu, with mouth-watering offerings like Deboned springbok shank in harissa, charred cauliflower, sumac yoghurt, medjool date & pine nut salsa with pearl cous cous and Nougat parfait, spiced jellies, lime curd, ginger nuts, honeycomb, orange sherbet.

For full menu see here.

A 2-course meal is R250pp and a 3-course meal R350pp, with suggested wine pairings at R75 for 2 or R100 for 3 wines.

Bookings are to be made via the Restaurant Week website.

Bring the whole family and come and join us on Easter Sunday (21 April) for our famous buffet lunch. Lunch starts at 12:00 and is R285pp, half-price for kids 5-12 and free for kids 4 and under.

For full menu see here.

Contact The Restaurant on 021 883 8966 or email us to book.

We’ve teamed up with Our-Venue to simplify your wedding and event planning!

To plan your wedding or event at Neethlingshof Estate, use our virtual planner here or call us on 021 883 8966 / email us.