The Estate


The Estate Range of red and white wines are subtly oaked, showing softer tannins and greater harmony; grapes are afforded the perfect opportunity for slow ripening to reach full maturity and enhance their natural flavours and aromas.


A solid structure followed through with ripe, soft tannins with a mocha richness lingering at the back of the...

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Cardamom and clove along with ripe plums make for an intriguing nose, followed through to the palate with hints...

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Winemaker De Wet Viljoen describes the ruby-hued wine as medium bodied with a velvety texture. Earthy, vegetal...

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A delicious dark ruby wine with floral and violet fragrance interwoven with oak, spice and dark chocolate. A...

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Cabernet Sauvignon Merlot

Red berry and meaty flavours continue on the palate, supported by soft tannins. A smooth and velvety wine, with...

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Cabernet Sauvignon

A medium-bodied structure with classic cabernet-fruit characteristics of blackberries. Slight herbaceousness and...

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Sauvignon Blanc

A medium bodied dry white wine. Tropical bouquet with gooseberry and grapefruit undertones. Exuberant mouth...

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Unwooded Chardonnay

An immensely food-friendly, ready to drink wine with a fresh taste. Vibrant with rich layers of fruit and a...

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Bright straw colour with flashes of green. Notes of Turkish Delight, rose petals and hints of jasmine and...

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Chenin Blanc

A medium-bodied and well-balanced Chenin Blanc with a lingering aftertaste of tropical fruit. Elegant pear and...

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